KENRICK'S ALL TIME FAVORITES
(Minimum 5 lb. Order)
Top Round Roast Beef in Au Jus or BBQ Sauce
Prime Top Sirloin Roast in Au Jus
Braised Beef Short Ribs short ribs braised in a demi-glace
Turkey Breast in Creamy Giblet Gravy
Roasted Pork Loin in Gravy
Old Fashioned Roast Pork in Gravy or in BBQ Sauce
Baked Ham with Peach or Pineapple Garnish
Pork or Turkey Stuffing
Roasted Beef Tenderloin
Prime Rib in Au Jus
New York Strip Steaks
Elegant Restaurant Style Dishes.
Italian breaded chicken breast, white wine butter sauce with capers.
Italian breaded chicken breast, white wine lemon butter sauce with mushrooms, provel and bacon.
Chicken Cordon Bleu
Ham and Swiss stuffed chicken breast topped with provel.
Sauteed chicken breast, with mushrooms in a Marsala wine sauce.
Chicken with Mushrooms & Artichoke Sauce
Sauteed chicken breast with mushrooms in artichoke sauce.
Skewered pieces of marinated and seasoned chicken breast.
Boneless skinless chicken breast, white wine lemon butter sauce with mushrooms, broccoli and garlic.
Boneless skinless chicken breast, tomato sauce, green peppers, mushrooms and oregano.
Boneless skinless chicken breast, white wine lemon butter sauce, garlic and tomatoes.
Chicken Orange Marinated Chicken Breast
Boneless skinless chicken breast with an orange glaze.
Delicious Fish Entrees Baked or Grilled. Have any one of the fish entrees with your choice of sauce: Lemon Dill, Mango Chutney, Sesame Ginger, Lime Shallot Matre D' Butter
FISH OPTIONS (6 oz. portion)
Mahi Mahi, Atlantic Cod, Alaskan Salmon
4 oz. Lobster Tails with drawn butter and lemons.
8 oz. Lobster Tails with drawn butter and lemons.
King Crab legs
King Crab Legs steamed with drawn butter and lemons.
Please call for pricing.