Loading... Please wait...

Entrees

KENRICK'S ALL TIME FAVORITES
(Minimum 5 lb. Order)

Top Round Roast Beef in Au Jus or BBQ Sauce
Prime Top Sirloin Roast in Au Jus
Braised Beef Short Ribs short ribs braised in a demi-glace
Turkey Breast in Creamy Giblet Gravy
Roasted Pork Loin in Gravy
Old Fashioned Roast Pork in Gravy or in BBQ Sauce
Baked Ham with Peach or Pineapple Garnish
Pork or Turkey Stuffing

STEAKS

Roasted Beef Tenderloin
Prime Rib in Au Jus
New York Strip Steaks
Ribeye Steaks

CHICKEN

Elegant Restaurant Style Dishes. 

Chicken Picatta
Italian breaded chicken breast, white wine butter sauce with capers.

Chicken Modega
Italian breaded chicken breast, white wine lemon butter sauce with mushrooms, provel and bacon.

Chicken Cordon Bleu
Ham and Swiss stuffed chicken breast topped with provel.

Chicken Marsala
Sauteed chicken breast, with mushrooms in a Marsala wine sauce.

Chicken with Mushrooms & Artichoke Sauce
Sauteed chicken breast with mushrooms in artichoke sauce.

Chicken Spedini
Skewered pieces of marinated and seasoned chicken breast.

Chicken Emil
Boneless skinless chicken breast, white wine lemon butter sauce with mushrooms, broccoli and garlic.

Chicken Oregano
Boneless skinless chicken breast, tomato sauce, green peppers, mushrooms and oregano.

Chicken Provencal
Boneless skinless chicken breast, white wine lemon butter sauce, garlic and tomatoes.

Chicken Orange Marinated Chicken Breast
Boneless skinless chicken breast with an orange glaze.

SEAFOOD

Delicious Fish Entrees Baked or Grilled.  Have any one of the fish entrees with your choice of sauce:  Lemon Dill, Mango Chutney, Sesame Ginger, Lime Shallot Matre D' Butter

FISH OPTIONS (6 oz. portion)
Mahi Mahi, Atlantic Cod, Alaskan Salmon 

Lobster Tails
4 oz. Lobster Tails with drawn butter and lemons.
8 oz. Lobster Tails with drawn butter and lemons.

King Crab legs
King Crab Legs steamed with drawn butter and lemons.

Please call for pricing.

Sign up to our newsletter

Share with us

FacebookTwitterPinterest